Artefact of the month - Cooking Pot
The Iron Age Gourmet day is one of our most popular events of the year. Totally unique and inspired by discoveries at the 2,500 year old Oakbank Crannog, you won’t find a menu like this anywhere else. Come sample tasty, nutritious and healthy foods prepared and cooked as our ancient ancestors did.
No fast food here; we respect the ancients and enter into the spirit of slow cooking over campfires, in clay ovens and experimental turf-covered pits to produce tender meats, tasty fish and aromatic and herb-filled breads.