Food and drink
A scheme will provide up to £715,000 of financial support to pig producers affected by the temporary closure of the abattoir at Brechin earlier this year.
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A multi-million pound package of support has been invested to help tourism and hospitality businesses recover from the coronavirus (COVID-19) pandemic.
Delivered in the first 100 days of the new Scottish Government, the support is part of a wider £129 million investment in the sector which has been particularly hard hit by the pandemic. The package of support includes:
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The public are being urged to help shape the first ever local food strategy produced by the Scottish Government.
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A major new project will tackle pests in potatoes through the protection of clean land and the management of land already infested with pests.
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An independent review of how fish farms are regulated is underway in a move to make Scottish aquaculture legislation one of the most effective and transparent in the world.
Professor Russel Griggs OBE has been appointed to lead the first phase of the review.
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Applications have now opened for a fund to support Scottish food and drink suppliers and producers to invest in future growth.
The annual Food Processing, Marketing and Cooperation Grant Scheme (FPMC) will enable investment across a range of projects including buildings and equipment, feasibility studies, co-operative ventures and the improvement of supply-chain efficiency.
- Read more about Investing in food and drink sector innovation
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A fund to help regional food and drink ventures recover from the impact of Covid-19 has awarded £200,000 to a range of projects across Scotland.
The Regional Food Fund (RFF), one of the Scottish Government’s 100 Days commitments, will help producers and event organisers showcase quality regional food and drink products.
- Read more about Regional Food Fund award winners
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You have just over 2 weeks left to submit a nomination for Scottish Land & Estates Helping it Happen Awards 2021!
The Scotland-wide Helping It Happen Awards, which are once again sponsored by GLM, recognise the role of estates, farms and rural businesses who are helping rural Scotland thrive.
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A fund to help regional food and drink ventures recover from the impact of Covid-19 has awarded £200,000 to a range of projects across Scotland.
The Regional Food Fund (RFF), one of the Scottish Government’s 100 Days commitments, will help producers and event organisers showcase quality regional food and drink products.
- Read more about Funding to help food and drink sector recover from Covid impact
- Log in to post comments